Shell's QGC Emerging Exporters Program - Workshop 1 in Dalby

Shell’s QGC business is proud of its Emerging Exporters Program which supports businesses to build export capability, explore global export markets and develop products for longer term opportunities abroad.

The program is delivered by TSBE Food Leaders Australia, the Food and Agribusiness arm of the Toowoomba and Surat Basin Enterprise (TSBE). The social investment program, supported by Shell’s joint venture partners Tokyo Gas and CNOOC, contributes to a strong and diverse economy within the Western Downs.

A series of workshops will be held for the 2021 participants of the Emerging Exporters Program. 

The first EEP workshop covers three core topics including:

• an introduction to export;
• support services/grants and;
• export experiences with guest speakers from Simplicity Australia, Bow Creek Food & Agribusiness, and the QLD Department of Agriculture.

Refreshments throughout the day are included. This is a free event but please register your attendance for catering purposes.

For further information please contact:

Justin Heaven, Export Manager, TSBE FLA
M:  0448 011 946
E: [email protected]

COVIDSafe event requirements:

We ask that if you are not feeling well or are displaying any COVID-19 symptoms to NOT attend this event. 

You should not enter the event if in the previous 14 days you have:

• returned to Australia from overseas
• been in close contact with an active COVID-19 case
• been in a Queensland declared COVID-19 hotspot, place of concern, or exposure venue, as defined by the Chief Health Officer
• had a fever, cough, sore throat, headache, distorted sense of taste, shortness of breath, chills, vomiting, or any cold/flu like symptoms in the last 72 hours