Chef's Table 2025
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Join us at The Chef’s Table on Thursday 8 May 2025 as we showcase the best of the Western Downs produce in an elegant tasting experience like no other.
With a twist from the usual seating dining experience, this year guests will be treated to an afternoon of gourmet canapes and tastings under a canopy of trees on a rural property in the Western Downs. A local chef will again be featuring a selection of gourmet canapes and Hors D'oreuves which will showcase the best of Western Downs produce.
**TSBE members will recieve and have first priority for sponsorship opportunities as per our membership level offerings-please contact TSBE to become a member.
Contact Information
Not yet a member of TSBE? TSBE members receive a discount on event tickets.
Please contact TSBE for more information.
Additional Information
Sponsorship opportunities are currently avaliable - for more details, please contact the events team at [email protected]
