The Chef's Table 2023

We are excited to announce the return of 'The Chef’s Table’ on 26 May - an afternoon of gourmet dining at Jimbour House. 

A local chef will be preparing a delicious four-course gourmet luncheon that will showcase the best of Western Downs produce, paired with delicious matching wines.

The lunch will feature delectable, inspired cuisine with an imaginative presentation that is sure to wow diners. 

Following previous sold-out events, we invite you to attend this elegant dining experience, that is like no other. The lunch is sure to impress and is the highlight of the events calendar - this is a charming and sophisticated dining experience.

Individual tickets are limited - we encourage you to get in quickly to avoid disappointment.

A return bus will be available to transport attendees to and from the Dalby CBD to Jimbour House. 

Individual registration - BOOK NOW
TSBE Member Price: $195
TSBE Non Member Price: $215

Table of 8 registration - BOOK NOW
TSBE Member Price: $1500
TSBE Non Member Price: $1700

Sponsorship opportunities are currently avaliable - Sponsorship Prospectus and Sponsorship Form