Protein 2026
Wednesday 27 May 2026 | Dalby Events Centre | 8am - 4pm
The Future of Protein: Trade, Tech & Talent
Protein 2026 will bring Australia’s pork, poultry, beef and pulse industry leaders to Dalby for a forward‑focused exploration of the forces shaping the future of protein. The conference will drive informed discussion across trade, technology and talent, addressing the opportunities and challenges facing the protein sector in rapidly evolving global and domestic markets.
Through expert insights, curated conversations and cross‑sector collaboration, Protein 2026 will provide a platform to challenge current thinking, share practical solutions and identify pathways to strengthen competitiveness, resilience and growth across the full protein supply chain—positioning the region and its industries for long‑term success.
Adding to the significance of the program, the Hon Tony Perrett, Minister for Primary Industries, will join Protein 2026. The Minister’s attendance underscores the importance of the issues being discussed and provides delegates with a valuable opportunity to hear directly about current priorities and the policy landscape shaping Australia’s primary industries.
CONFERENCE PASSES
TSBE Member price: $140 (TSBE Members - login to receive the member price)
Non-member price: $170
Tony Perrett MP
The Hon Tony Perrett MP is Queensland’s Minister for Primary Industries. His portfolio responsibilities include biosecurity, agriculture, animal welfare and food and fibre industry development.
A father, grazier, former councillor and Deputy Mayor, Minister Perrett is an active community member with a strong and enduring connection to the Gympie region.
He was elected to the Queensland Parliament as the Member for Gympie in 2015 and has served as Queensland’s Minister for Primary Industries since 2024.
Click here to book a two-day pass to The Chef's Table & Protein 2026
Make the most of the two day experience!
To fully immerse yourself in the conversation, we encourage you to attend both events and enjoy the complete two‑day experience. A special bundled ticket is available now, offering discounted access to both The Chef’s Table and Protein 2026.
Thank you to our sponsors:
